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Safale BE-134 (Saison)

Safale BE-134 (Saison)


This typical yeast strain is recommended for Belgian Saison-style beers and is characterized by a particularly high attenuation. It gives fruity aromas with a spicy character such as clove notes. This strain will produce highly refreshing and drinkable beers.

11.5g sachet.

Fermentation Temperature: ideally 18-28°C (64.4-82.4°F)

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