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Belgian Candi Syrup, Extra Dark (D-180)

Belgian Candi Syrup, Extra Dark (D-180)


D-180 is a premium extra dark Belgian style Candi Syrup. It has the unmistakable flavours of fresh ground coffee, dark stone fruit, and toasted bread. D-180 is the basis for the perfect cloning of Westvleteren 12, Rochefort 10, and many other dark Belgian Ales. When you consider brewing specialty ales like these, consider the more authentic end result, superior flavour, darker colour, and exceptional results of D-180.

Contents: Beet sugar, Date sugar, water.
Specifications: SRM - 180, PPG - 1.032

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