Escarpment Labs Wild Thing
This wild Ontario ale yeast was isolated from an apple in a local orchard. Wild Thing produces distinct clove, spice, and subtle banana and apple aromas. The taste is dry, spicy and subtly tart. This yeast is most comparable to medium-attenuation Belgian-style ale yeasts. May require temperature ramping to ensure timely attenuation.
Temperature Range: 23-27ºC (73-80ºF)
Alcohol Tolerance: 9% ABV