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wheat malt

Pale Wheat Malt (Weyermann)


Produced from quality German wheat. Ideal foundation grain for pale Weizenbiers, such as Hefeweizen and Kristallweizen. Adds creaminess, body, and complex wheat flavours to top-fermented beers.

Flavour: notes of bread, nuts, biscuit, toffee and light caramel.

Lovibond: 2.0

Maltster: Weyermann

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