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oat malt

Oat Malt (Fawcett)


Oat malt can improve mouthfeel and introduce notes of a toasted, biscuity aroma and palate appropriate for stouts, porters and other British ales. Can also be used for 100% of the grist, but may require step mash that includes a beta-glucanase rest for proper conversion.

Lovibond: 4.0

Maltster: Thomas Fawcett & Sons

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