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Omega Yeast

Omega Yeast Labs C2C American Farmhouse (OYL-217)


A “coast to coast” blend of a saison strain from a famous Northeast U.S. brewery and a Brettanomyces strain from a Northwest U.S. brewery.  The blend results in a fast developing fruity and funky farmhouse ale.

Flocculation: Low

Attenuation: 75 - 85%

Temperature Range: 68-80° F

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