Vintner's Harvest Blueberry Puree, 49 oz.
Elliot variety Blueberry, a high bush berry, sweet with a hint of tartness, grown in Oregon.
Fruit Puree. Aseptically Processed.
pH: 2.80 - 3.80
Brix: 10.0 - 16.0
Specific Gravity: 1.040 - 1.066
Viscosity: 12 - 24 cm/min (Bostwick at 70F)
Color: Typical of cooked blueberries
49 OZ Can.